JUVÉ & CAMPS × LA CURIOSA

The sea in a tin

Nine marine specialties in harmony with Juvé & Camps sparkling wines

SATURDAY, DECEMBER 19 · 11:00 AM

Centennial Cellars · Approximate duration: 3 hours. Guided tour of the Centennial Cellars included.  

The flavor of a preserve holds much more than you imagine. Juvé & Camps and La Curiosa invite you to discover it in a tasting that brings together nine marine specialties and a selection of our sparkling wines.

A TASTING FOR THE SENSES

Hand in hand with La Curiosa, we invite you to discover nine marine specialties, including preserves and semi-preserves, accompanied by a selection of Juvé & Camps sparkling wines. We will explore the affinities and contrasts between the textures, salinity, escabeches, and smoked or marinated nuances of each bite and each glass.

NINE BITES, NINE ENCOUNTERS WITH SPARKLING WINE

01

Truffled small sardines  ·  Reserva de la Familia
The freshness and bubbles balance the unctuousness and enhance the truffle nuances.

02

Provençal-style mackerel  ·  Reserva de la Familia
Its fresh profile accompanies the herbaceous and Mediterranean notes of the mackerel.

03

Curried tuna belly  ·  Milesimé Chardonnay
Its breadth and texture harmonize with the delicacy of the tuna belly and spices.

04

Spider crab pâté  ·  Milesimé Chardonnay
Its structure accompanies the creamy texture and marine flavor of the spider crab.

05

Anchovies  ·  Reserva de la Familia Rosé
The bubbles and acidity balance the saline intensity of the anchovies.

06

Mussels  ·  Reserva de la Familia Rosé
A vibrant contrast that highlights their iodized character.

07

Cockles  ·  Reserva de la Familia Rosé
The freshness of the sparkling wine enhances the delicate, saline flavor of the cockles.

08

Baby scallops in scallop sauce  ·  Gran Tribut Joan Juvé
Its fruity notes provide a counterpoint to the intensity of the sauce.

09

Stewed baby squid  ·  Gran Tribut Joan Juvé
Its volume in the mouth accompanies the texture and savory base of the stew.

*Indicative pairing proposal: the specific preserves and references, as well as the sparkling wines, will be confirmed with La Curiosa and Juvé & Camps prior to the experience.

EXPERIENCE PRICE    65 € / PERSON

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